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Starburst Black Walnut Salad



* Fresh watercress or baby spinach 
* Belgian Endive
* Orange slices
* Black Walnuts
* Blue Cheese
* Dried Cranberries       



On a bed of fresh watercress or baby spinach arrange a starburst of Belgian Endive (core removed) place a fresh peeled orange slice in center and garnish liberally with Hammons Black Walnuts, blue cheese and dried cranberries. Drizzle with your favorite balsamic vinegar/oil dressing. Fresh ground pepper to taste.
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