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Green Bean Casserole

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2 cans Condensed cream of mushroom soup
1 cup milk
1 teaspoons soy sauce
� teaspoon black pepper
8 cups cooked cut green beans
1 can French fried onions
 
Directions:
Stir soup, milk, soy sauce, black pepper.  Next add beans and 1 1/3 onions.
Bake at 350 for 25 minutes or until hot
top with remaining onions and bake for 5 more minutes.

Courtesy of Franklin Dye
Page: [[$index + 1]]
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