Quick Breakfast English Muffins

Published 05/27 2008 04:21AM

Updated 05/12 2010 04:07PM

Quick Breakfast English Muffins
1 package English muffins
2 jars old English cheese
1 pound mild sausage
1/4 cup diced green onions
In a hot pan cook sausage until done.  Drain all grease and place into bowl.  Next add cheese to
sausage. Add green onions.  Mix until well blended.  Spread mixture onto muffins.
Broil in oven until brown on top.  Serve immediately.

Courtesy of Franklin Dye

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