Cooking

Fresh Fruit Pie

1 graham cracker pie crust
1 package of vanilla instant pudding made
1 each fresh kiwi
1 pint fresh strawberries
1 pint fresh blue berries
1 small jar apple jelly melted
 
 
To Make:
Take pie crust and fill with pudding mixture.  Smooth out.  Next take kiwi and peel.  Slice and place in circle around pie top.  Next slice strawberries and make a ring around the pie. Finish with the blueberries in the middle. Take the jelly and brush on top of fruit. Jelly should fill all cracks.

Courtesy of Franklin Dye

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